Clean Room Technology solutions for the Food Processing & Dairy Industries that are tailored to meet individual customer’s needs
The protection of food product processes and persons involved in the production, against damaging effects and contamination, is the focus of the High Care HVAC execution by Stefatos.
Stefatos offers the individual solution in accordance with HACCP/GMP requirements and the user specifications. The air handling and ventilating units are carefully selected in order to filter the right level of air born particulates and therefore create suitable hygienic zones. The quantity and size of these units provide flexibility, serviceability, simplicity, safety and energy saving conditions.
The required differential pressures and the correct personnel and material flow between various productions / processing areas are very important so that cross contamination is prevented. Stefatos will confirm the required levels of hygienic concept.
The fresh and exhaust air volumes have being calculated so that an air pressure balance is maintained within the production areas.
HVAC equipment is High Care execution type, OEM Stefatos and incorporates the following key features:
Stefatos HVAC solutions are assisted by the necessary boiler and/or chiller plants.